肉割烹 幹  本店

肉割烹 幹 本店

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TEL 082-245-9497

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    1. HOME
    2. FOOD
    • COURSE (4)
    • FOOD
    • DRINK
      • * Customers ordering a single item will be charged 500 yen.

        -

        1/10

        * Customers ordering a single item will be charged 500 yen.

        -

    • 【salad】

      • Roast Wagyu beef salad with homemade ginger sauce

        1,500 yen(Tax included)

        1/10

        Roast Wagyu beef salad with homemade ginger sauce

        1,500 yen(Tax included)

      • Beef and Iburi-gakko potato salad

        ¥ 780(Tax included)

        1/10

        Beef and Iburi-gakko potato salad

        ¥ 780(Tax included)

      • Wagyu beef shabu-shabu, steamed vegetable salad with grated plum dressing

        1000 yen(Tax included)

        1/10

        Wagyu beef shabu-shabu, steamed vegetable salad with grated plum dressing

        1000 yen(Tax included)

    • 【sashimi】

      • Bluefin tuna sashimi

        2000 yen(Tax included)

        1/10

        Bluefin tuna sashimi

        2000 yen(Tax included)

      • << From Kumamoto >> Horse sashimi

        2900 yen(Tax included)

        1/10

        << From Kumamoto >> Horse sashimi

        2900 yen(Tax included)

      • Fatty beef sashimi with Hokkaido sea urchin

        3200 yen(Tax included)

        1/10

        Fatty beef sashimi with Hokkaido sea urchin

        3200 yen(Tax included)

      • All-purpose sashimi from the trunk for one person

        1900 yen(Tax included)

        *Available for two or more servings

        1/10

        All-purpose sashimi from the trunk for one person

        1900 yen(Tax included)

        *Available for two or more servings

    • [Yukke]

      • Bluefin tuna and sea urchin

        2800 yen(Tax included)

        1/10

        Bluefin tuna and sea urchin

        2800 yen(Tax included)

      • horsemeat

        2900 yen(Tax included)

        1/10

        horsemeat

        2900 yen(Tax included)

      • Wagyu beef and caviar

        3000 yen(Tax included)

        1/10

        Wagyu beef and caviar

        3000 yen(Tax included)

    • 【Relish】

      • Wagyu Beef Chawanmushi

        800 yen(Tax included)

        1/10

        Wagyu Beef Chawanmushi

        800 yen(Tax included)

      • Tuna and avocado soy sauce koji

        980 yen(Tax included)

        1/10

        Tuna and avocado soy sauce koji

        980 yen(Tax included)

      • Dry mentaiko

        ¥ 660(Tax included)

        1/10

        Dry mentaiko

        ¥ 660(Tax included)

      • Cream cheese and salted kelp

        ¥ 680(Tax included)

        1/10

        Cream cheese and salted kelp

        ¥ 680(Tax included)

    • 【Specialty】

      • Beef cutlet

        2200 yen(Tax included)

        1/10

        Beef cutlet

        2200 yen(Tax included)

      • Ground Meat Cutlet

        2400 yen(Tax included)

        *Limited to three servings per day

        1/10

        Ground Meat Cutlet

        2400 yen(Tax included)

        *Limited to three servings per day

    • 【pot】

      • Japanese Black Beef Sukiyaki Hotpot for Two

        6500 yen(Tax included)

        [Additional beef] 3,000 yen (tax included) [Additional vegetables] 600 yen (tax included) [Udon noodles for the final course] 300 yen (tax included)

        1/10

        Japanese Black Beef Sukiyaki Hotpot for Two

        6500 yen(Tax included)

        [Additional beef] 3,000 yen (tax included) [Additional vegetables] 600 yen (tax included) [Udon noodles for the final course] 300 yen (tax included)

    • [Japanese black beef charcoal grill]

      • Ichibo and Tororo

        3500 yen(Tax included)

        1/10

        Ichibo and Tororo

        3500 yen(Tax included)

      • Chateaubriand

        9800 yen(Tax included)

        1/10

        Chateaubriand

        9800 yen(Tax included)

      • Fillet Sukiyaki Sauce

        5200 yen(Tax included)

        1/10

        Fillet Sukiyaki Sauce

        5200 yen(Tax included)

      • Hanasaki beef tongue

        3800 yen(Tax included)

        1/10

        Hanasaki beef tongue

        3800 yen(Tax included)

    • 【Article】

      • Grilled Sirloin and Steamed Daikon Radish

        1200 yen(Tax included)

        1/10

        Grilled Sirloin and Steamed Daikon Radish

        1200 yen(Tax included)

      • Horse meat nare-ro wrapped in yuba

        3000 yen(Tax included)

        1/10

        Horse meat nare-ro wrapped in yuba

        3000 yen(Tax included)

      • Sukiyaki and rolled egg

        1000 yen(Tax included)

        1/10

        Sukiyaki and rolled egg

        1000 yen(Tax included)

      • Beef tendon egg binding

        1,500 yen(Tax included)

        1/10

        Beef tendon egg binding

        1,500 yen(Tax included)

      • Jibuni (simmered Japanese black beef)

        2500 Yen(Tax included)

        1/10

        Jibuni (simmered Japanese black beef)

        2500 Yen(Tax included)

      • Miyagi 32 degree pork kakuni half-boiled egg how much

        1,500 yen(Tax included)

        1/10

        Miyagi 32 degree pork kakuni half-boiled egg how much

        1,500 yen(Tax included)

      • One skewer of Negima (scallion and tuna)

        ¥ 750(Tax included)

        1/10

        One skewer of Negima (scallion and tuna)

        ¥ 750(Tax included)

    • 【sushi】

      • Honmaguro (Bluefin Tuna) Otoro Nigiri (1 piece)

        550 yen(Tax included)

        1/10

        Honmaguro (Bluefin Tuna) Otoro Nigiri (1 piece)

        550 yen(Tax included)

      • Bluefin tuna (honmaguro) seared fatty tuna, 1 piece

        550 yen(Tax included)

        1/10

        Bluefin tuna (honmaguro) seared fatty tuna, 1 piece

        550 yen(Tax included)

      • 1 piece of marinated red tuna

        350 yen(Tax included)

        1/10

        1 piece of marinated red tuna

        350 yen(Tax included)

      • Fatty beef flakes Tsukimi sushi, 1 piece

        450 yen(Tax included)

        1/10

        Fatty beef flakes Tsukimi sushi, 1 piece

        450 yen(Tax included)

      • Sea urchin and beef flake sushi, 1 piece

        ¥ 750(Tax included)

        1/10

        Sea urchin and beef flake sushi, 1 piece

        ¥ 750(Tax included)

      • Hokkaido salmon roe and meat-wrapped gunkan (1 piece)

        ¥ 750(Tax included)

        1/10

        Hokkaido salmon roe and meat-wrapped gunkan (1 piece)

        ¥ 750(Tax included)

      • Roast beef nigiri 1 piece

        380 yen(Tax included)

        1/10

        Roast beef nigiri 1 piece

        380 yen(Tax included)

      • Horse meat sushi, 1 piece

        ¥ 650(Tax included)

        1/10

        Horse meat sushi, 1 piece

        ¥ 650(Tax included)

      • Premium seared fatty beef sushi, 1 piece

        ¥ 650(Tax included)

        Made with Japanese Black Beef Sirloin

        1/10

        Premium seared fatty beef sushi, 1 piece

        ¥ 650(Tax included)

        Made with Japanese Black Beef Sirloin

      • Beef Toro Nigiri Sushi (1 piece)

        550 yen(Tax included)

        Sea urchin topping: 1400 yen (tax included)

        1/10

        Beef Toro Nigiri Sushi (1 piece)

        550 yen(Tax included)

        Sea urchin topping: 1400 yen (tax included)

      • Marinated tuna and wagyu beef sushi roll topped with Hokkaido salmon roe, 1 piece

        2000 yen(Tax included)

        Half 1200 yen (tax included)

        1/10

        Marinated tuna and wagyu beef sushi roll topped with Hokkaido salmon roe, 1 piece

        2000 yen(Tax included)

        Half 1200 yen (tax included)

    • [Rice of 〆]

      • Fatty beef flake rice

        1000 yen(Tax included)

        1/10

        Fatty beef flake rice

        1000 yen(Tax included)

      • Hokkaido salmon roe and fatty beef flake rice

        1800 yen(Tax included)

        1/10

        Hokkaido salmon roe and fatty beef flake rice

        1800 yen(Tax included)

      • Hokkaido salmon roe with egg on rice

        1800 yen(Tax included)

        1/10

        Hokkaido salmon roe with egg on rice

        1800 yen(Tax included)

      • Edomae pickled tuna and sea urchin rice bowl

        2900 yen(Tax included)

        1/10

        Edomae pickled tuna and sea urchin rice bowl

        2900 yen(Tax included)

      • Japanese black beef yubiki chazuke

        1000 yen(Tax included)

        1/10

        Japanese black beef yubiki chazuke

        1000 yen(Tax included)

      • Rich and fluffy oyakodon

        1000 yen(Tax included)

        1/10

        Rich and fluffy oyakodon

        1000 yen(Tax included)

      • Sukiyaki-style clay pot rice

        2800 yen(Tax included)

        *It will take about 20 minutes to cook.

        1/10

        Sukiyaki-style clay pot rice

        2800 yen(Tax included)

        *It will take about 20 minutes to cook.

    • 【sweet taste】

      • ice cream

        500 yen(Tax included)

        1/10

        ice cream

        500 yen(Tax included)

      • Homemade cheesecake

        800 yen(Tax included)

        1/10

        Homemade cheesecake

        800 yen(Tax included)

      • Annin tofu

        600 yen(Tax included)

        1/10

        Annin tofu

        600 yen(Tax included)

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    肉割烹 幹 本店

    にくかっぽうかんほんてん

    • Address
      広島県広島市中区堀川町1-19 オカモトビル4F
    • Access
      A 2-minute walk from Hiroshima Electric Railway "Ebisucho Station", along Nagarekawa.* The nearby sister restaurant "Meat Cooking Trunk 2 Tempura" is also a 2-minute walk from Ebisucho Station.
    • Tel
      082-245-9497
    • Business hours
      Mon-Sat, the day before public holidays: 17: 00-23: 30 (Cooking LO 22:30 Drink LO 23:00) Sun, Holidays: 17: 00 ~ 23: 00 (Cooking LO 22: 00 Drink LO 22: 30)
    • Regular holiday
      [Corona Countermeasures] We are thoroughly implementing countermeasures against new coronavirus infectious diseases to ensure the safety and security of our customers.

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    (C) 2021 肉割烹 幹 本店

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